Established in 2014, the High Plains Chapter of The Wine and Food Foundation is a membership-based, non-profit organization […]
Category Archive: Newsfeed
LUBBOCK, TX – Given the deadline to revise a bill in 12 to18 months, cotton farmers and legislators […]
The Texas Tech University Department of Animal and Food Sciences is using its new animal shelter management course […]
In January, the Food and Drug Administration introduced a final rule that regulates the use of veterinary feed […]
New Partnership Program to Benefit Farmers, Environment
The U.S. Department of Agriculture’s Natural Resources Conservation Service (NRCS) partnered with the High Plains Underground Water Conservation […]
The United Sorghum Checkoff Program and the U.S. Department of Agriculture’s Agricultural Research Services are teaming up to […]
The 67-year-old Agricultural Education and Communications building is getting a facelift in the spring and summer of 2017. […]
The College of Agricultural Sciences and Natural Resources at Texas Tech University is preparing to interview and select […]
The 2016-2017 cotton crop year on the High Plains exceeded the expectations of many, including Plains Cotton Cooperative […]
The drone industry is up in the air, but continues to grow rapidly allowing agriculturists like David […]
A recent study found that feeding infants peanut products can reduce their chance for developing a peanut-related allergy […]
While striving to be one of the top programs in the nation, the Department of Natural Resources Management […]
The Texas Tech agricultural communications program has implemented a block course structure for its seniors, allowing students to […]
Over the course of the 2017 presidential campaign, Donald Trump proposed numerous policies to be implemented once becoming […]
The 37th Annual Distinguished Alumni and Outstanding Young Alumni Awards Reception and Dinner were held for the College […]
The Texas Alliance for Water Conservation is working to help farmers utilize technology to conserve underground water. The […]
The Center for Nutrition and Athletics launched a new website this past December funded by the Wheat Foods […]
Texas Tech University and the College of Agricultural Sciences and Natural Resources have finalized plans to renovate the […]
As preparation for the 2018 Farm Bill begins, state and national farm groups are ramping up their advocacy […]
The National Sorghum Producers (NSP) and Stoller USA hope to show off sorghum’s yield potential by having growers compete in its […]
The High Plains Wine and Food Foundation of Texas held the annual Cork and Pork event on March […]
