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corn

Advocating for the Corn Industry, One Crop at a Time

Max Swinburn
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“Max has been a leader and an inspiration to his neighbors and a lot of young farmers as well as his family.”

Samantha D. Chumley July 26, 2019 Uncategorized

A-MAZE-ing Agritourism

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In 2001, James Simpson and his wife, Patti, decided to switch up their lifestyle and what their families had done for generations in an attempt to start something new.

Morgan Haynes December 1, 2017 Spring 2018 Issue

Underground Livestock: Reaching New Depths in Soil Health

RN Hopper showcases his healthy soils as a result of the no-till and other conservation practices he and his father have implemented since 2004.
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Just north of Petersburg, in the High Plains of West Texas, lies what seems to be dry, unmanaged fields. The surface is cracked from the heat, and corn cobs from the past harvest litter the fields. But what actually lies in RN Hopper’s fields is anything but dry and unkempt. Beneath the surface is a world breaming with life and a future in sustainable agriculture.

Abbie Burnett May 2, 2017 Fall 2017 Issue

For The Love of Farming

Although the market is not always in the farmer's favor, Braden loves what he does every day.
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After graduating from Texas Tech in 2009, Braden Gruhlkey had to make a tough choice: would he be an ag teacher, or would he pursue the difficult and risky lifestyle of being a farmer?

Jessica Dunbar May 2, 2017 Fall 2017 Issue
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