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Texas High Plains

Quenching More With Less

Jeff Miller observes growing seedlings.
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The spray of water droplets hitting the sandy ground arc tiny rainbows in the summer sun. The big black tires of the pivot irrigation system inch forward acre by acre and soak the little two-leaved seedlings in an endless circle. It’s growing season on the High Plains.

jentryjolynn April 22, 2021 2021 Issue, Industry

Reducing uncertainty on the Southern High Plains

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Jorge Romero-Habeych is a third year doctoral student from Florida. His researches focuses how farmers on the Southern High Plains reduce uncertainty.

dougstephens70 July 26, 2019 Uncategorized

3-3-1

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“We have dirt in our veins; that’s what makes Trilogy Cellars completely different.”

kdurham April 25, 2018 Fall 2018 Issue

Four Reasons Why Texas High Plains Wine Grapes are Making a Name for Themselves

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The Texas High Plains is home to roughly 4,000 acres of commercial vineyards and about 80 percent of […]

kdurham April 3, 2018 Ag Issues Blog

Sowing the Seeds of the Future

Producers look on during Farmers Cooperative Compress' tour of its cotton warehouses.
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“It is time for this younger generation to start taking over the reins and learning how our industry works and what it takes to keep it going.”

Blair McCowen April 24, 2017 Fall 2017 Issue, Industry
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