In the Davis College of Agricultural Sciences and Natural Resources, competition can be challenging, but the experience can […]
Texas Tech University
Across the vast stretches of West Texas, small rural towns stand as testaments to resilience. At the heart of these communities, Texas Tech University cultivates a spirit of service that extends far beyond the classroom. Its graduates gain an education that prepares them to lead, innovate and give back to the places that raised them.
These Texas Tech alumni are not just returning home; they are helping to transform the future of rural Texas.
The oil and gas industry’s most overlooked byproduct—produced water—is stepping into the spotlight. Every barrel of oil brings with it several times that volume in contaminated water, laced with hydrocarbons, salts, and heavy metals. What happens to this water can have lasting effects on local communities, farm and ranch land, and the future of sustainable resource extraction.
Across Texas, Red Raider “field stations” serve as living classrooms and laboratories. From the historic Junction campus to the pastures of the 3 Rivers and 7R ranches, Davis College students and faculty get to put knowledge into action at these external properties.
Whether strolling Capitol Hill in high heels or backpacking mountains blanketed in wildflowers, through unique courses and programs in the Davis College, students experience education that transcends the conventional.
After more than 20 years of dedicated service, Julann Curlee will retire from Texas Tech’s Davis College in August 2025. She looks forward to family time, travel, and continuing her Red Raider traditions. Curlee’s legacy of leadership and loyalty will remain a cherished part of the college’s enduring history.
Texas Tech Quail is in the midst of a 5-year research project at the Pitchfork Ranch, where students and faculty are getting hands-on experience in population management.
Made possible by a generous gift from the 1687 Foundation, Ag Comm Camp participants can enter an oasis of creativity, stepping into the Promised Land of writing and photography.
Having an open mind allowed many doors to open for Kullen Sorrels. Now wrapping up his third year of vet school, he reflects on the positive influence the AFS has had on him.
Is it safe to reuse thawed meat? Could fire have benefits? Can plants communicate with us?
Myths and misconceptions about agricultural practices have become one of the industry’s greatest challenges as it works to shape public opinion and policy decisions. However, experts at the Davis College of Agricultural Sciences and Natural Resources are debunking these myths through research and outreach in hopes of fostering informed conversations with the public.
The companion animal program in Texas Tech University’s Department of Animal and Food Science uses applied research and […]
Drew DeBerry, co-founder of Axis Strategies, discovered a passion for agriculture and policy at Texas Tech University. His internship in the Davis College Congressional Internship Program paved the way for a successful career in public policy.
“Whenever farmers are less than one percent of the population, we’ve got to have good people in support places to protect our interests,” said David Gibson, Executive Director of Texas Corn Producers since 1999.
As the agricultural science teacher started her lesson about equine science, she looked out to a classroom full of talented students […]
The Texas Tech University Black Cultural Center is a thriving communal space dedicated to supporting students, faculty, and staff.
The road to entrepreneurship is drastically different for each individual. However, each story holds the spirit of entrepreneurship that begins within the roots of agriculture and Davis College.
Shumate started her college experience on “ag row”, but that quickly changed after taking a course taught by Brendan Kelly, Ph.D., associate professor in the Department of Plant and Soil Science.
In 1925, when Texas Tech University opened its doors with four major colleges, one being the School of Agriculture, there was no way of telling the impact the college would have on not only the local region, but also the whole world.
The Davis College is the only college at Texas Tech University that has its own government internship program. One of the longtime supporters of this program is Plains Cotton Growers, Inc.
From the mountains of Las Cruces, New Mexico, to the plains of Lubbock, Texas, agricultural economics and business administration major Denny Atchley, is setting up the future generations of cattle producers to go above and beyond in this industry.
The year is 1934 and a letter is sent home to Wellington, Texas. John Henry Baumgardner writes about the experience he is having at Texas Technological College, a school that is only 11 years old.
The Texas Tech faithful know the end of any athletic event or commencement ceremony will involve the singing of the alma mater. In just the third line of the Matador Song, the choir of novices sings, “Bear our banners, far and wide.” This spirit of adventure is ingrained in the Red Raider spirit, and it is something to be celebrated within the Davis College of Agricultural Sciences and Natural Resources.